
Toody Restaurant (2 Day Fast Food) in Tehran was designed by Bahram Shekourian and Ramin Rahrovani of Padiav Parth Architectural Group. Recognized as a jury selection at the 5th Grand Memar Award in 2005. Nasrin Seraji noted this was one of the few small-scale works that caught her attention, demonstrating how modest programs can produce interesting architecture when approached with care and creativity. The 195-square-meter restaurant on a tiny 61-square-meter site was designed from October 2002 to January 2003 and constructed from January 2003 to February 2004.
Tehran, Iran(35.689, 51.390)
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Memar Award
Public Buildings
2005
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